Sticky Buns

Name: Sticky Buns
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons active dry yeast; 710 milliliters bread flour; 118 milliliters packed brown sugar; 3 Tbsps butter or margarine, softened; 59 milliliters corn syrup; 1 teaspoon ground cinnamon; 2 Tbsps instant nonfat dry milk powder; 118 milliliters chopped pecans; 1 teaspoon salt; 3 Tbsps sugar; 296 milliliters warm water (110 degrees to 115 degrees f)

Sticky Buns requires roughly 1 hour and 40 minutes from start to finish. One portion of this dish contains approximately 5g of protein, 7g of fat, and a total of 244 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 12. It is a good option if you're following a vegetarian diet. A mixture of warm water, sugar, salt, and a handful of other ingredients are all it takes to make this recipe so delicious.