Steak Wraps for the Weight Watcher

Name: Steak Wraps for the Weight Watcher
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 2 baking potatoes; 118 milliliters lettuce; 2 Tbsps low sodium soy sauce; 1 Tbsp olive oil; 118 milliliters red pepper; 170 grams package sandwich steaks; 118 milliliters white onion; 2 whole wheat sandwich wraps (look for 110 calories or lower and 5 gr fiber)

Steak Wraps for the Weight Watcher is a dairy free main course. One serving contains 579 calories, 28g of protein, and 22g of fat. This recipe serves 2. If you have baking potatoes, olive oil, soy sauce, and a few other ingredients on hand, you can make it. To use up the low sodium soy sauce you could follow this main course with the Sweet Potato Chia Seed Pudding with Chocolate Sauce as a dessert. From preparation to the plate, this recipe takes around 15 minutes. It is perfect for valentin day.

Ingredients

Servings:

baking potatoes 118milliliters

lettuce 2Tbsps

low sodium soy sauce 1Tbsp

olive oil 118milliliters

red pepper 170grams

package sandwich steaks 118milliliters

white onion 2

whole wheat sandwich wraps (look for 110 calories or lower and 5 gr fiber)

Recommended wine: Merlot, Cabernet Sauvignon, Pinot Noir

Merlot, Cabernet Sauvignon, and Pinot Noir are great choices for Steak. After all, beef and red wine are a classic combination. Generally, leaner steaks go well with light or medium-bodied reds, such as pinot noir or merlot, while fattier steaks can handle a bold red, such as cabernet sauvingnon. One wine you could try is Robert Mondavi Napa Merlot. It has 4 out of 5 stars and a bottle costs about 30 dollars.