Steak and Guinness Pie - Jamie Oliver

Name: Steak and Guinness Pie - Jamie Oliver
Prep time: 3 h 30 min
Cook time: 3 h 30 min
Total time: 3 h 30 min
Yield: 6
Cuisine: Global
Ingredients: 680 grams stewing beef, diced; 1 large carrot, peeled and roughly chopped; 4 sticks celery, roughly chopped; 1 egg, beaten; 2 Tbsps flour (heaping); 1 leave rosemary, thyme, bay (fresh herbs, pick and add about a handful); 591 milliliters guinness stout or 2 1/2 cups other dark stout beer; 2 Tbsps olive oil; 1 onion, peeled and roughly chopped; 2 parsnips, peeled and roughly chopped; 454 grams puff pastry, defrosted 2 oz package); 6 servings sea salt & freshly ground black pepper, to taste; 794 grams tomatoes

If $2.93 per serving falls in your budget, Steak and Guinness Pie - Jamie Oliver might be a spectacular dairy free recipe to try. One serving contains 878 calories, 29g of protein, and 57g of fat. This recipe serves 6. Head to the store and pick up tomatoes, olive oil, rosemary, and a few other things to make it today. From preparation to the plate, this recipe takes around 3 hours and 30 minutes. It is perfect for st. patrick day.