St. Patrick's Day Emerald Eggs

Name: St. Patrick's Day Emerald Eggs
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 4 slices baked ham, thin sliced; 6 hard-boiled eggs; 59 milliliters mayonnaise; 6 servings salt & pepper; 2 Tbsps scallions, chopped; 2 Tbsps tarragon, chopped; 237 milliliters watercress, chopped

St. Patrick's Day Emerald Eggs

St. Patrick's Day Emerald Eggs might be just the side dish you are searching for. This recipe serves 6. One serving contains 194 calories, 11g of protein, and 16g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. A mixture of baked ham, scallions, salt & pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 30 minutes.