Squid Salad

Name: Squid Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 8 cherry tomatoes; 0 teaspoons chili powder; 142 grams cucumbers; 3 Tbsps fish sauce or 3 tablespoons salt, to taste; 6 Tbsps fresh coriander leaves; 3 lettuce leaves; 4 Tbsps lime juice; 85 grams shallots or 3 ounces onions; 907 grams squid, cleaned; 1 teaspoon sugar

Squid Salad might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and pescatarian recipe has 167 calories, 25g of protein, and 2g of fat per serving. This recipe serves 6. A mixture of squid, coriander leaves, lime juice, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. From preparation to the plate, this recipe takes about 30 minutes.