Squash Casserole

Name: Squash Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters butter; 237 milliliters grated cheddar cheese , divided; 177 milliliters ritz cracker crumbs; 1 egg , slightly beaten; 1 dash garlic salt; 79 milliliters mayonnaise; 3 Tbsps olive oil; 1 small onion , chopped; 4 servings salt and pepper (to taste); 710 milliliters diced squash; 1 Tbsp sugar

You can never have too many main course recipes, so give Squash Casserole a try. One serving contains 739 calories, 13g of protein, and 57g of fat. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 4. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up salt and pepper, cheddar cheese, mayonnaise, and a few other things to make it today. To use up the cracker crumbs you could follow this main course with the Ritz Cracker Pie as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.