Squash and Crab Soup

Name: Squash and Crab Soup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 6 Tbsps butter; 1 carrot, grated; 946 milliliters chicken broth; 2 Tbsps chives, snipped (optional garnish); 454 grams crabmeat, shells removed; 118 milliliters flour; 1 garlic clove, minced; 473 milliliters milk; 1 onion, minced; 1 teaspoons red pepper flakes; 2 liters yellow squash, grated

You can never have too many main course recipes, so give Squash and Crab Soup Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes around 40 minutes.