Spruced Up Mashed Potatoes

Spruced Up Mashed Potatoes
Spruced Up Mashed Potatoes might be just the side dish you are searching for. Watching your figure? This gluten free and vegetarian recipe has 178 calories, 7g of protein, and 4g of fat per serving. This recipe serves 10. If you have parsley, skim milk, garlic, and a few other ingredients on hand, you can make it. It is perfect for Thanksgiving. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Bring a large pot of salted water to a boil.
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WaterWater
Equipment you will use
PotPot
2
Add potatoes, cauliflower, garlic and carrots. Cook until potatoes are tender but still firm, about 15 minutes.
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CauliflowerCauliflower
PotatoPotato
CarrotCarrot
GarlicGarlic
3
Drain.
4
Add the milk, butter, salt and pepper. Beat until smooth.
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Salt And PepperSalt And Pepper
ButterButter
MilkMilk
5
Sprinkle with parsley and serve.
Ingredients you will need
ParsleyParsley

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