Spinach Salad With Apples & Pecans

Name: Spinach Salad With Apples & Pecans
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp country-style Dijon mustard; 1 Tbsp honey; 1 Tbsp lemon juice; 118 milliliters pecan halves; 1 medium red apple, cored, sliced 1/8 inch; 946 milliliters spinach leaves, washed, trimmed; 3 Tbsps olive or vegetable oil

You can never have too many side dish recipes, so give Spinach Salad With Apples & Pecans a try. This recipe serves 6. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 151 calories, 2g of protein, and 13g of fat. From preparation to the plate, this recipe takes approximately 20 minutes. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. A mixture of dijon mustard, spinach leaves, apple, and a handful of other ingredients are all it takes to make this recipe so tasty.