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Spinach Pie I

Spinach Pie I
Spinach Pie I is If you have onion, spinach, garlic, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

1
Preheat oven to 400 degrees F (200 degrees C).
Equipment you will use
OvenOven
2
Arrange bacon slices in a medium skillet. Fry over medium-high heat until browned and slightly crisp.
Ingredients you will need
BaconBacon
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Frying PanFrying Pan
3
Drain on paper towels, then crumble into bottom of pie shell. Cover with spinach.
Ingredients you will need
Pie CrustPie Crust
SpinachSpinach
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Paper TowelsPaper Towels
4
In a medium bowl, beat together eggs, sugar, salt, onion powder, minced onion, garlic, and pepper. Slowly add scalded milk.
Ingredients you will need
Onion PowderOnion Powder
GarlicGarlic
PepperPepper
OnionOnion
SugarSugar
EggEgg
MilkMilk
SaltSalt
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BowlBowl
5
Pour mixture over spinach in shell. Top with shredded cheese.
Ingredients you will need
Shredded CheeseShredded Cheese
SpinachSpinach
6
Bake in preheated oven for 20 to 30 minutes, or until knife inserted in the center comes out clean.
Equipment you will use
OvenOven
KnifeKnife
DifficultyHard
Ready In50 m.
Servings10
Health Score3
Gluten Free
DietsGluten Free
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