Spinach Apple Salad

Name: Spinach Apple Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters apple cider vinegar; 340 grams packages fresh baby spinach; 177 milliliters cashews, toasted (pecan halves may also be used); 0 teaspoons celery salt; 0 teaspoons garlic salt; 118 milliliters golden raisins; 4 smalls Granny Smith apples, chopped; 118 milliliters sugar; 79 milliliters vegetable oil

Spinach Apple Salad is a gluten free and vegan side dish. This recipe serves 8. One serving contains 281 calories, 4g of protein, and 15g of fat. A mixture of vegetable oil, golden raisins, cashews, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes.