Spinach and Strawberry Daiquiri Salad
Spinach and Strawberry Daiquiri Salad requires about 45 minutes from start to finish. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 305 calories, 6g of protein, and 20g of fat per serving. For $2.07 per serving, you get a side dish that serves 8. It can be enjoyed any time, but it is especially good for Mother's Day. A mixture of almonds, lime juice, coconut, and a handful of other ingredients are all it takes to make this recipe so yummy.
Instructions
Combine the lime juice, honey, poppy seeds, and mustard in a small bowl; slowly whisk in the oil.
Combine the almonds, salt, and sugar in a large skillet. Stir constantly over medium-low heat until almonds are light golden brown, about 5 minutes.
Remove nuts from the skillet to cool.
Toss the spinach, strawberries, coconut, onions, and cooled almonds in a large bowl. Top with prepared dressing, and toss to coat.