Spicy tuna & cottage cheese jacket
Spicy tuna & cottage cheese jacket might be a good recipe to expand your main course recipe box. This gluten free and pescatarian recipe serves 1. One serving contains 453 calories, 69g of protein, and 4g of fat. If you have tuna, cherry tomatoes, spring onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.
Instructions
Preheat the oven to 180C/Gas 4/fan oven 160C. Prick the potato several times with a fork and put it straight onto a shelf in the hottest part of the oven.
Bake for approximately 1 hour, or until it is soft inside.
Mix tuna with chilli, spring onion, cherry tomatoes and coriander. Split jacket potato and fill with the tuna mix and cottage cheese.
Recommended wine: Merlot, Pinot Noir, Rose Wine
Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. One wine you could try is Anthem Estate Merlot Mt. Veeder Napa Valley Wine. It has 5 out of 5 stars and a bottle costs about 99 dollars.
![Anthem Estate Merlot Mt. Veeder Napa Valley Wine]()
Anthem Estate Merlot Mt. Veeder Napa Valley Wine
black cherry , spice , rich