Spicy Sun-Dried Tomato and Clam Spread

Name: Spicy Sun-Dried Tomato and Clam Spread
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 12
Cuisine: Global
Ingredients: 0 teaspoons chili powder; 184 grams minced clams, drained; 227 grams package cream cheese, softened; 1 teaspoons crushed red pepper; 1 teaspoons dried basil; 1 teaspoons dried parsley; 1 clove garlic; 1 dash pepper; 1 dash salt; 79 milliliters sun-dried tomatoes

Spicy Sun-Dried Tomato and Clam Spread is a gluten free, primal, and pescatarian recipe with 12 servings. This side dish has 75 calories, 2g of protein, and 7g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have pepper, basil, sun-dried tomatoes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

In a blender or food processor, puree the sun-dried tomatoes and garlic until smooth. Blend in the red pepper, parsley, basil, chili powder, salt, and pepper. Spoon in the cream cheese and clams, and continue to blend until smooth.

Ingredients you will need

Sun Dried Tomatoes