Spicy Shrimp Salsa

Name: Spicy Shrimp Salsa
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Mexican
Ingredients: 4 grams minced fresh cilantro; 2 teaspoons finely chopped seeded jalapeno pepper; 2 Tbsps lime juice; 40 grams finely chopped onion; 3 radishes, chopped; 0 teaspoons salt; 227 grams cooked shrimp, peeled, deveined and chopped; 1 large tomato, chopped; 1 scoop Baked tortilla chip

Spicy Shrimp Salsan is a gluten free, dairy free, and pescatarian recipe with 8 servings. This hor d'oeuvre has 32 calories, 6g of protein, and 0g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires cilantro, baked tortilla chip, shrimp, and onion. From preparation to the plate, this recipe takes roughly 15 minutes. If you like this recipe, take a look at these similar recipes: Spicy Chicken with Salsa Verde, Spicy Coconut Chicken With Mango Basil Salsa, and Super Speedy Spicy Sweet and Sour Shrimp.