Spicy Red Lentil Chili

Name: Spicy Red Lentil Chili
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: American
Ingredients: 1 teaspoons black pepper; 411 grams diced tomatoes; 0 teaspoons cayenne pepper; 2 stalks celery, chopped; 1 teaspoons chili powder divided into 1/4 tsp and 1/4 tsp; 59 milliliters cornstarch + 1/4 cup hot water; 1 teaspoons cumin divided into 1/4 tsp and 1/2 tsp; 5 cloves garlic, chopped; 1 green pepper, ribs and seeds removed, diced; 473 milliliters red lentils, rinsed and picked over; 3 teaspoons sea salt divided into 2 tsp and 1/2 tsp; 1 Tbsp Tabasco sauce; 0 teaspoons turmeric; 946 milliliters vegetable stock; 2 liters water, divided; 1 large yellow onion, chopped

Spicy Red Lentil Chili might be just the main course you are searching for. One portion of this dish contains approximately 13g of protein, 1g of fat, and Head to the store and pick up cumin into 1/4 tsp and 1/2 tsp, celery, water, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. It is a cheap recipe for fans of American food. It is a good option if you're following a gluten free and vegan diet.