Spicy Dumpling Noodles

Name: Spicy Dumpling Noodles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 handfuls bok choy, cut into 1 pieces; 1 teaspoon chili bean paste; 79 milliliters cilantro, chopped finely; 1 packet dumpling wrappers; 1 clove garlic, minced; 1 inches ginger, finely grated; 454 grams ground pork; 170 grams Chinese or Japanese white noodles; 2 Tbsps oyster sauce; 1 teaspoons salt; 1 teaspoons sesame oil; 227 grams shrimp, headed and peeled, then roughly chopped; 1 Tbsp soy sauce; 79 milliliters spring onion, chopped finely; 5 spring onions, finely chopped; 0 teaspoons white pepper, ground; 2 teaspoons white vinegar; 1 teaspoon Chinese cooking wine

Spicy Dumpling Noodles might be just the main course you are searching for. Watching your figure? This dairy free recipe has 1728 calories, 97g of protein, and 56g of fat per serving. This recipe serves 2. This recipe covers 55% of your daily requirements of vitamins and minerals. Head to the store and pick up spring onions, chili bean paste, soy sauce, and a few other things to make it today. To use up the ginger you could follow this main course with the Ginger Cake with Crystallized Ginger Frosting as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.