Spicy Chicken Rustica on Ravioli and Arugula
Spicy Chicken Rustican on Ravioli and Arugulan is a dairy free main course. This recipe serves 4. This recipe covers 43% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 50g of protein, 45g of fat, and a total of 978 calories. If you have chicken breasts, onion, ground pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 35 minutes.
Recommended wine: Chianti, Trebbiano, Verdicchio
Ravioli works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Tenuta di Nozzole Chianti Classico Riserva ( half-bottle) with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.
![Tenuta di Nozzole Chianti Classico Riserva ( half-bottle)]()
Tenuta di Nozzole Chianti Classico Riserva ( half-bottle)
Crisp, ripe, red berry and cherry aromas are shaped by vibrant, fresh acidity. In the mouth, flavors show classic Sangiovese notes of earth, mushrooms and leather, with a backbone of firm yet elegant tannins. Pairs well with meats and meat pasta sauces, poultry and hard cheeses.