Spicy Cashew Pork

Name: Spicy Cashew Pork
Prep time: 36 min
Cook time: 36 min
Total time: 36 min
Yield: 4
Cuisine: Global
Ingredients: 340 grams boneless pork loin, thinly sliced,then cut into 2 by 1/4 inch strips; 2 teaspoons cornstarch; 1 Tbsp dry sherry; 2 teaspoons minced peeled fresh ginger; 2 teaspoons minced garlic; 3 Tbsps peanut oil; 1 large red bell pepper, cut into 1/4 inch thick strips; 1 teaspoons dried hot red pepper flakes; 237 milliliters salted roasted cashews; 2 teaspoons sesame oil; 227 grams snow peas, trimmed; 3 Tbsps soy sauce; 1 teaspoon sugar

Spicy Cashew Pork might be just the main course you are searching for. This recipe serves 4. One serving contains 475 calories, 28g of protein, and 32g of fat. A mixture of peanut oil, cornstarch, garlic, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the dry sherry you could follow this main course with the Bread and Butter Pudding as a dessert. It is a good option if you're following a gluten free and dairy free diet.