Spiced Potatoes
Spiced Potatoes could be just the gluten free and lacto ovo vegetarian recipe you've been looking for. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 6. This side dish has 288 calories, 4g of protein, and 16g of fat per serving. Head to the store and pick up to 8 potatoes, pepper flakes, oregano, and a few other things to make it today. From preparation to the plate, this recipe takes around 40 minutes.
Instructions
Place potatoes in an ungreased 11-in. x 7-in. baking dish.
Mix butter, oregano, garlic and red pepper flakes; pour over potatoes.
Bake, uncovered, at 450° for 30 minutes or until potatoes are tender, stirring every 10 minutes.