Spiced Orange Wine

Name: Spiced Orange Wine
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 1500 milliliters dry white wine; 59 milliliters orange liqueur such as Grand Marnier; 2 navel oranges; 59 milliliters Pernod; 118 milliliters sugar; 4 Turkish or 2 California bay leaves

Spiced Orange Wine is a gluten free, fodmap friendly, and vegan beverage. This recipe serves 2. One serving contains 1047 calories, 2g of protein, and 0g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have wine, turkish, pernod, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

Bring all ingredients except oranges to a boil (reserve wine bottles and corks), stirring until sugar has dissolved.

Ingredients you will need

Orange

Sugar

Wine

Remove zest from oranges in a continuous spiral using a vegetable peeler and cut off any white pith with a paring knife. Reserve oranges for another use and divide zest between empty wine bottles.

Ingredients you will need

Vegetable