Spiced Caramel-Apple Bread Pudding

Name: Spiced Caramel-Apple Bread Pudding
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters apple cider; 59 milliliters firmly packed brown sugar; 8 servings Toasted Pecan-Caramel Sauce; 3 larges eggs; 1 Granny Smith apple, peeled and chopped; 1 teaspoons ground cinnamon, divided; 0 teaspoons ground nutmeg; 355 milliliters 2% reduced-fat milk; 1 teaspoon vanilla extract

Spiced Caramel-Apple Bread Pudding might be just the dessert you are searching for. One serving contains 353 calories, 10g of protein, and 5g of fat. This recipe serves 8. This recipe covers 12% of your daily requirements of vitamins and minerals. It is From preparation to the plate, this recipe takes about 22 minutes. If you have eggs, milk, pecan-caramel sauce, and a few other ingredients on hand, you can make it.

Instructions

Saut apple and 1/4 tsp. cinnamon in a lightly greased skillet over medium-high heat 2 minutes or until tender. Stir together bread and apple in an 11- x 7-inch baking dish coated with cooking spray.

Ingredients you will need

Cooking Spray

Cinnamon

Apple

Bread

Equipment you will use

Baking Pan

Whisk together eggs, milk, apple cider, brown sugar, vanilla, nutmeg, and remaining 1/4 tsp. cinnamon; pour over bread mixture in baking dish. Cover and chill 1 hour.

Ingredients you will need

Apple Cider