Spiced Brookies
Spiced Brookies might be just the hor d'oeuvre you are searching for. Watching your figure? This vegetarian recipe has 174 calories, 2g of protein, and 9g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 18. If you have brown sugar, butter, cayenne pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Melt oil, butter, and 2 cups chocolate together in stainless-steel bowl of double boiler.
In another bowl, whisk eggs, brown sugar, and vanilla together until combined.
Fold melted chocolate mixture into egg mixture.
In another bowl, whisk together flour, baking powder, and salt.
Add flour mixture into chocolate mixture until combined.
Freeze batter in shallow pan (for example, a pie plate) until batter sets and hardens slightly, around 6-8 minutes.
Coat 2 cookie sheets with nonstick cookie spray or line tray with parchment paper. I used two ice cream scoop sizes, and had eight 2 tablespoon brookies on one tray and twelve 1 tablespoon brookies on the other.
Bake until tops look dry and cracked, 11-12 minutes.
Cool completely for soft and chewy brookies.