Spiced Bat Wings(Chicken Wings)
Spiced Bat Wings(Chicken Wings) is a gluten free recipe with 10 servings. One serving contains 238 calories, 9g of protein, and 11g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. com. If you have butter, chicken wings, ground ginger, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 35 minutes.
Instructions
1 Put curry powder, ginger, cinnamon and salt in large resealable plastic storage bag.2
Add chicken and seal.3 Shake bag until chicken is evenly coated with the spices.4 Chill for at least 3 hours or overnight.5
Heat oven to 350°F6 Arrange chicken on foil-lined 15x10x1-inch jelly-roll pan.7
Drizzle or brush with butter.8
Bake for 30-35 minutes or until chicken is golden brown and juices run clear when pierced with a fork.9
Serve chicken with chutney. Enjoy!
Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine
Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Chicken Wings. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. You could try Santan Ema Reserve Chardonnay. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 14 dollars per bottle.
![Santa Ema Reserve Chardonnay]()
Santa Ema Reserve Chardonnay
Santa Ema Chardonnay Reserva is a bright golden yellow colored wine that comes from the Leyda Valley. A bouquet of ripe tropical fruits emerges, such as bananas and passion fruit along with touches of honey and vanilla. In the mouth, it is a wine of good balance and pleasant acidity.Ideal to go with oily fish and sauces, seafood and grilled crab. Also ideal for white meat and mature cheeses.