Spice Rubbed Salmon
Spice Rubbed Salmon is a pescatarian recipe with 7 servings. This recipe covers 45% of your daily requirements of vitamins and minerals. One portion of this dish contains about 89g of protein, 37g of fat, and a total of 776 calories. From preparation to the plate, this recipe takes approximately 45 minutes. If you have dinner, olive oil, sharing is caring, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.
Instructions
Bake for 12-15 minutes. (Thats it! and theyre SO good!)*Enjoy!Sharing Is Caring ...Tagged as:dinner,fish,healthy,one-dish
Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc
Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. One wine you could try is Santan Ema Reserve Chardonnay. It has 4.3 out of 5 stars and a bottle costs about 14 dollars.
![Santa Ema Reserve Chardonnay]()
Santa Ema Reserve Chardonnay
Santa Ema Chardonnay Reserva is a bright golden yellow colored wine that comes from the Leyda Valley. A bouquet of ripe tropical fruits emerges, such as bananas and passion fruit along with touches of honey and vanilla. In the mouth, it is a wine of good balance and pleasant acidity.Ideal to go with oily fish and sauces, seafood and grilled crab. Also ideal for white meat and mature cheeses.