Spaghetti with Pesto from Trapani: Spaghetti al Pesto Trapanesi
Spaghetti with Pesto from Trapani: Spaghetti al Pesto Trapanesi
Need a vegan main course? Spaghetti with Pesto from Trapani: Spaghetti al Pesto Trapanesi could be a spectacular recipe to try. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains about 17g of protein, 20g of fat, and a total of 596 calories. This recipe serves 4. A mixture of spaghetti, salt and pepper, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.