Spaghetti Sauce with Ground Beef

Name: Spaghetti Sauce with Ground Beef
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 454 grams tomato sauce; 794 grams diced tomatoes; 2 teaspoons dried basil; 4 cloves garlic, minced; 1 small green bell pepper, diced; 454 grams ground beef; 1 onion, chopped; 2 teaspoons dried oregano; 1 teaspoon salt; 170 grams tomato paste

Spaghetti Sauce with Ground Beef is a gluten free, dairy free, and primal recipe with 8 servings. This sauce has 220 calories, 14g of protein, and 12g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up tomato paste, garlic, salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 25 minutes.

Instructions

Combine ground beef, onion, garlic, and green pepper in a large saucepan. Cook and stir until meat is brown and vegetables are tender.

Ingredients you will need

Green Pepper

Ground Beef

Vegetable

Garlic

Onion

Meat

Equipment you will use

Sauce Pan

Drain grease.

Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper. Simmer spaghetti sauce for 1 hour, stirring occasionally.

Ingredients you will need

Tomato Sauce