Soy-Ginger Dressing

Name: Soy-Ginger Dressing
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 5
Cuisine: Global
Ingredients: 2 Tbsps canola oil; 1 teaspoon freshly grated ginger; 3 Tbsps fresh lime juice; 2 Tbsps rice vinegar; 79 milliliters soy sauce

Need a gluten free, fodmap friendly, and vegan side dish? Soy-Ginger Dressing could be an outstanding recipe to try. This recipe makes 5 servings with 63 calories, 2g of protein, and 6g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of canolan oil, rice vinegar, lime juice, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 5 minutes.

Instructions

In a small bowl, whisk together soy sauce, lime juice, vinegar and ginger. Slowly drizzle in oil in a steady stream, whisking constantly. Cover and refrigerate.

Ingredients you will need

Lime Juice