Southwestern Turkey Chili from Del Monte

Name: Southwestern Turkey Chili from Del Monte
Prep time: 32 min
Cook time: 32 min
Total time: 32 min
Yield: 4
Cuisine: American
Ingredients: 425 grams low-sodium kidney beans, drained; 227 grams Del Monte® Tomato Sauce, No Salt Added; 1 Tbsp chili powder; 432 grams DEL MONTE® Whole Kernel Corn, No Salt Added, drained; 340 grams ground turkey; 118 milliliters diced onion; 411 grams DEL MONTE® Diced Tomatoes, No Salt Added

The recipe Southwestern Turkey Chili from Del Monte could satisfy your American craving in roughly 32 minutes. One portion of this dish contains around 30g of protein, 4g of fat, and a total of 312 calories. This gluten free and dairy free recipe serves 4. It works well as a rather inexpensive main course for The Super Bowl. If you have ground turkey, tomato sauce, onion, and a few other ingredients on hand, you can make it.

Instructions

Heat a large skillet coated with cooking spray over medium-high heat. Cook turkey and onion for 5 minutes or until onion is soft, stirring frequently.

Ingredients you will need

Cooking Spray

Whole Turkey

Onion

Equipment you will use

Frying Pan

Stir in tomatoes and its juices, corn, beans, tomato sauce and chili powder. Bring to a boil, reduce heat, cover and simmer 12-15 minutes or until slightly thickened.

Ingredients you will need

Chili Powder