Southwestern Rub

Name: Southwestern Rub
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 9
Cuisine: Global
Ingredients: 1 Tbsp chili powder; 1 large clove garlic, finely chopped; 1 teaspoon ground cumin; 0 teaspoons ground red pepper (cayenne); 0 teaspoons salt; 1 Tbsp vegetable oil

Southwestern Rub is a gluten free, whole 30, and vegan marinade. This recipe makes 9 servings with 17 calories, 0g of protein, and 2g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up chili powder, salt, ground cumin, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

Mix all ingredients.

Spread rub evenly on 1 pound boneless meat (chicken, pork, beef) or 2 1/2 pounds 1/2-inch-thick pork chops. Cover and refrigerate at least 30 minutes but no longer than 24 hours. Grill meat as desired.

Ingredients you will need

Pork Chops