Southwestern Egg Casserole

Name: Southwestern Egg Casserole
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 118 milliliters butter, melted; 454 grams cups 4% cottage cheese; 10 eggs; 118 milliliters all-purpose flour; 227 grams cans each) chopped green chilies; 454 grams cups shredded Monterey Jack cheese; 0 teaspoons salt

Southwestern Egg Casserole might be just the main course you are searching for. One serving contains 323 calories, 19g of protein, and 24g of fat. This recipe serves 12. This recipe covers 11% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up chilies, butter, eggs, and a few other things to make it today. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 50 minutes.