Southwestern Cobb Salad

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Southwestern Cobb Salad

Southwestern Cobb Salad

Need a gluten free main course? Southwestern Cobb Salad could be a great recipe to try. This recipe serves 4. One serving contains 437 calories, 25g of protein, and 25g of fat. It is a rather inexpensive recipe for fans of American food. 1 person found this recipe to be delicious and satisfying. If you have avocado, ground cumin, ground pepper, and a few other ingredients on hand, you can make it. To use up the white wine vinegar you could follow this main course with the Red Velvet Cake as a dessert. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
To prepare vinaigrette, combine first 6 ingredients in a medium bowl, stirring with a whisk. Gradually add oil, stirring constantly with a whisk; set aside.
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VinaigretteVinaigrette
Cooking OilCooking Oil
Equipment you will use
WhiskWhisk
BowlBowl
2
To prepare salad, cook bacon in a nonstick skillet over medium heat until crisp.
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BaconBacon
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Frying PanFrying Pan
3
Remove bacon from pan; crumble. Wipe pan clean with paper towels. Increase heat to medium-high. Coat pan with cooking spray.
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Cooking SprayCooking Spray
BaconBacon
Equipment you will use
Paper TowelsPaper Towels
Frying PanFrying Pan
4
Sprinkle turkey with salt.
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Whole TurkeyWhole Turkey
SaltSalt
5
Add turkey to pan; saut 4 minutes or until done.
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Whole TurkeyWhole Turkey
Equipment you will use
Frying PanFrying Pan
6
Arrange 2 cups lettuce on each of 4 plates. Top each serving with about 2 teaspoons bacon, 5 tablespoons turkey, 2 tablespoons pico de gallo, 2 tablespoons avocado, 2 tablespoons queso fresco, 1 tablespoon onions, and about 1/3 cup beans.
Ingredients you will need
Pico De GalloPico De Gallo
Queso FrescoQueso Fresco
AvocadoAvocado
LettuceLettuce
OnionOnion
Whole TurkeyWhole Turkey
BaconBacon
BeansBeans
7
Drizzle vinaigrette evenly over salads.
Ingredients you will need
VinaigretteVinaigrette
DifficultyNormal
Ready In20 m.
Servings4
Health Score23
CuisinesAmerican
Dish TypesSalad
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