Southwest Pita Pizzas

Name: Southwest Pita Pizzas
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters enchilada sauce; 113 grams can chopped green chilies, drained; 2 Tbsps canned diced jalapeno peppers; 237 milliliters shredded lettuce; 59 milliliters chopped onion; 4 6-inchs pita breads (6 inches); 177 milliliters shredded cheddar cheese; 118 milliliters sour cream; 1 medium tomato, seeded and chopped

Southwest Pita Pizzas requires roughly 25 minutes from start to finish. This lacto ovo vegetarian recipe serves 4. This hor d'oeuvre has 180 calories, 7g of protein, and 13g of fat per serving. Head to the store and pick up enchilada sauce, lettuce, tomato, and a few other things to make it today. If you like this recipe, take a look at these similar recipes: Pita Pizzas, Pita Pizzas, and Pita Pizzas.

Instructions

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in chilies.

Ingredients you will need

Chili Pepper

Onion

Beef

Meat

Equipment you will use

Frying Pan

Place pita breads on an ungreased baking sheet; spread with enchilada sauce. Top with beef mixture and cheese.

Ingredients you will need

Enchilada Sauce

Pita

Cheese

Spread

Beef

Equipment you will use

Baking Sheet

Bake at 400° for 4-5 minutes or until cheese is melted. Top with sour cream, jalapenos, lettuce and tomato.

Ingredients you will need

Sour Cream

Jalapeno Pepper

Lettuce

Cheese

Tomato

Equipment you will use

Oven

Equipment

Frying Pan

Baking Sheet

Oven

Ingredients

Servings:

118milliliters

enchilada sauce 113grams

can chopped green chilies, drained 2Tbsps

canned diced jalapeno peppers 237milliliters

shredded lettuce 59milliliters

chopped onion 46-inchs

pita breads (6 inches)177milliliters

shredded cheddar cheese 118milliliters

sour cream 1medium

tomato, seeded and chopped

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Le Grand Courtage Blanc de Blancs Brut with a 4.9 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

Le Grand Courtage Blanc de Blancs Brut

The bouquet presents hints of green apple, honeysuckle, and toasted brioche. On the palate, a delicate balance of dryness and acidity lingers with a bit of Meyer lemon, honeydew and soft floral notes. The Blanc de Blancs Brut is very cuisine and cocktail-friendly. Try it with savory hors d'oeuvres, buttered popcorn, creamy pasta dishes, fried chicken, spicy Asian dishes, seafood, fruit-based desserts or semi-soft cheese. Mix with elderflower or fruit liqueurs, or fresh juice and quality spirits for a light, refreshing sparkling cocktail.The Blend: Chardonnay imparts depth and complexity for the overall balance while Chenin Blanc lends citrus and hints of honey for a creamy texture. Colombard's higher acidity provides structure, length and a pleasant minerality that is supplemented by the Ugni Blanc's fruit profile. Grapes are sourced from quality terroirs in France, such as Burgundy and Loire Valley.