Southern Skillet Fried Apples

Name: Southern Skillet Fried Apples
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Southern
Ingredients: 0 teaspoons allspice; 0 teaspoons cinnamon; 3 larges Granny Smith apples, cored, peeled and cut into wedges; 0 teaspoons ground ginger; 59 milliliters light brown sugar, well packed

Southern Skillet Fried Apples might be just the side dish you are searching for. This recipe serves 6. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 83 calories. A mixture of allspice, cinnamon, brown sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. This recipe is typical of Southern cuisine. From preparation to the plate, this recipe takes about 25 minutes. It is a good option if you're following a gluten free and vegan diet.

Ingredients

Servings:

0teaspoons

allspice 0teaspoons

cinnamon 3larges

Granny Smith apples, cored, peeled and cut into wedges 0teaspoons

ground ginger 59milliliters

light brown sugar, well packed

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Von Winning Winnings Riesling. Reviewers quite like it with a 4 out of 5 star rating and a price of about 20 dollars per bottle.