Southern Egg Gravy

Name: Southern Egg Gravy
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 10
Cuisine: Southern
Ingredients: 4 eggs, hard-boiled and chopped; 10 servings Salt and freshly ground black pepper; 3 Tbsps chopped shallots; 10 servings Turkey pan drippings, (no fat) mixed with low-sodium turkey or chicken stock to make 4 cups; 4 Tbsps skimmed fat from turkey drippings; 4 Tbsps unbleached all-purpose flour

Southern Egg Gravy is This recipe is typical of Southern cuisine. Head to the store and pick up eggs, turkey pan drippings, shallots, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

Add the turkey fat to a large pot over medium-high heat.

Ingredients you will need

Turkey Fat

Equipment you will use

Pot

Add the shallots and saute until translucent.

Ingredients you will need

Shallot

Whisk in the flour and cook until medium golden brown in color, about 3 to 4 minutes. Slowly whisk in pan the drippings with the stock and bring to a boil, then reduce the heat. Simmer until thick or until desired consistency is reached, about 10 to 15 minutes. Stir in the chopped egg and season with salt and pepper, to taste, if needed.

Ingredients you will need

Salt And Pepper

All Purpose Flour

Stock

Egg

Equipment you will use

Whisk

Frying Pan

Serve alongside that big beautiful bird!

Equipment

Pot

Whisk

Frying Pan

Ingredients

Servings:

eggs, hard-boiled and chopped 10servings

Salt and freshly ground black pepper 3Tbsps

chopped shallots 10servings

Turkey pan drippings, (no fat) mixed with low-sodium turkey or chicken stock to make 4 cups 4Tbsps

skimmed fat from turkey drippings 4Tbsps

unbleached all-purpose flour

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Von Winning Winnings Riesling with a 4 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.