Southern Biscuits and Gravy

Name: Southern Biscuits and Gravy
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Southern
Ingredients: 4 teaspoons baking powder; 0 teaspoons baking soda; 85 grams cold butter , diced; 227 grams buttermilk; 473 milliliters flour; 227 grams ground sausage; 710 milliliters cold milk; 1 pinch salt; 4 servings salt and pepper; 59 milliliters sugar; 1 teaspoon vanilla

Southern Biscuits and Gravy might be just the morn meal you are searching for. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 754 calories, 23g of protein, and 41g of fat. This recipe is typical of Southern cuisine. If you have baking powder, ground sausage, flour, and

Ingredients

Servings:

4teaspoons

baking powder 0teaspoons

baking soda 85grams

cold butter , diced 227grams

buttermilk 473milliliters

flour 227grams

ground sausage 710milliliters

cold milk 1pinch

salt 4servings

salt and pepper 59milliliters

sugar 1teaspoon

vanilla

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The King Frosch Riesling Auslese All Natural German with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.