Southern Biscuits

Name: Southern Biscuits
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 12
Cuisine: Southern
Ingredients: 1 Tbsp baking powder; 0 teaspoons baking soda; 79 milliliters butter, softened; 473 milliliters sifted all-purpose flour; 177 milliliters milk

Southern Biscuits is a vegetarian side dish. One portion of this dish contains around 3g of protein, 6g of fat, and a total of 131 calories. This recipe serves 12. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe is typical of Southern cuisine. A mixture of baking powder, baking soda, flour, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 22 minutes.

Ingredients

Servings:

1Tbsp

baking powder 0teaspoons

baking soda 79milliliters

butter, softened 473milliliters

sifted all-purpose flour 177milliliters

milk

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Selbach Oster Mosel Riesling Kabinett. It has 4.5 out of 5 stars and a bottle costs about 15 dollars.