South Africa Vegetable Curry might be just the Indian recipe you are searching for. This recipe makes 6 servings with 209 calories, 7g of protein, and 1g of fat each. This recipe covers 26% of your daily requirements of vitamins and minerals. If you have cabbage, salad oil, cauliflower, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet.
Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose
Gruener Veltliner, Riesling, and Sparkling rosé are my top picks for Indian. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. You could try Nikolaihof Hefeabzug Gruner Veltliner. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 32 dollars per bottle.