Sourdough-Herb Rolls

Sourdough-Herb Rolls
One portion of this dish contains approximately 5g of protein, 8g of fat, and a total of 201 calories. This recipe serves 2. Head to the store and pick up basil, garlic powder, sesame seeds, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a dairy free diet.

Instructions

1
Cut rolls in half horizontally.
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2
Spread margarine over cut sides of rolls, and sprinkle with remaining ingredients.
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MargarineMargarine
SpreadSpread
RollRoll
3
Place rolls on a baking sheet, and broil 2 minutes or until golden.
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4
Let cool completely; wrap in foil.
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Aluminum FoilAluminum Foil
DifficultyMedium
Ready In45 m.
Servings2
Health Score3
Dish TypesSide Dish
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