Sourdough Bread I

Name: Sourdough Bread I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 750 grams bread flour; 112 milliliters corn oil; 2 teaspoons salt; 250 milliliters sourdough starter; 355 milliliters warm water; 100 grams white sugar

Sourdough Bread I could be just the dairy free, lacto ovo vegetarian, and vegan recipe you've been looking for. One portion of this dish contains roughly 12g of protein, 4g of fat, and a total of 440 calories. This recipe serves 8. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe from Allrecipes requires bread flour, warm water, salt, and sugar. From preparation to the plate, this recipe takes about 45 minutes. Sprouted Rye Sourdough Bread, Fourth Of July Sourdough Pancakes, and Sourdough Garlic Croutons are very similar to this recipe.

Instructions

Mix sugar, corn oil, salt, water, and 1 cup of sourdough starter together in a large bowl. Sift the flour and add to the mixture. Grease or oil the dough.

Ingredients you will need

Sourdough Starter