Sorrel Soup

Name: Sorrel Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 mediums baking potatoes; 2 Tbsps butter; 946 milliliters chicken stock; 3 stalks garlic greens; 1 Texas super sweet onion; 2 servings Salt and pepper to taste; 1 bunch sorrel

Sorrel Soup is a gluten free and vegetarian main course. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 479 calories, 18g of protein, and 18g of fat each. Head to the store and pick up baking potatoes, garlic greens, salt and pepper, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It will be a hit at your Autumn event.