Sonoma Chicken Salad

Name: Sonoma Chicken Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 4 teaspoons apple cider vinegar; 3 stalks celery, thinly sliced; 5 teaspoons honey; 237 milliliters mayonnaise; 177 milliliters pecan pieces, toasted; 2 teaspoons poppy seeds; 473 milliliters red seedless grapes; 6 servings Salad; 6 servings Salt and freshly ground pepper to taste; 907 grams boneless, skinless chicken breasts; 6 servings Dressing

Sonoma Chicken Salad might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 592 calories, 35g of protein, and 43g of fat per serving. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of chicken breasts, salt and pepper, honey, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the honey you could follow this main course with the Honey Gingerbread as a dessert. From preparation to the plate, this recipe takes around 45 minutes.