Solange's Zucchini and Eggplant Pasta

Name: Solange's Zucchini and Eggplant Pasta
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 15 basil leaves , shredded; 1 small eggplant; 2 garlic cloves; 3 Tbsps olive oil; 1 small onion , diced; 2 teaspoons oregano; 227 grams multigrain whole wheat penne; 6 servings salt; 3 larges tomatoes; 1 medium zucchini

Solange's Zucchini and Eggplant Pasta might be just the side dish you are searching for. One portion of this dish contains roughly 7g of protein, 8g of fat, and a total of 249 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have oregano, multigrain penne, zucchini, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegan diet. From preparation to the plate, this recipe takes about 30 minutes.