Soft Sugar Cookies I

Name: Soft Sugar Cookies I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 3 teaspoons baking powder; 1 teaspoon baking soda; 237 milliliters packed brown sugar; 2 eggs; 946 milliliters all-purpose flour; 1 teaspoon ground nutmeg; 237 milliliters milk; 1 teaspoon salt; 237 milliliters shortening; 1 teaspoon vanilla extract; 1 Tbsp distilled white vinegar; 237 milliliters white sugar

Need a vegetarian dessert? Soft Sugar Cookies I could be an awesome recipe to try. One serving contains 116 calories, 1g of protein, and 5g of fat. This recipe serves 48. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of shortening, baking soda, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes. It can be enjoyed any time, but it is especially good for Christmas. If you like this recipe, you might also like recipes such as Soft Sugar Cookies, Soft Sugar Cookies, and Soft Sugar Cookies.

Instructions

Combine milk with vinegar to make sour milk.

Ingredients you will need

Milk

Vinegar

Let stand for 5 minutes.

In a large mixing bowl, combine sugars, shortening, eggs, and vanilla.

Ingredients you will need

Shortening

Vanilla

Egg

Equipment you will use

Mixing Bowl

Add flour, soda, baking powder, salt, and nutmeg.

Ingredients you will need

Baking Powder

Nutmeg

All Purpose Flour

Salt

Pop

Stir in sour milk and mix well. NOTE: Dough will be very sticky and hard to handle. You could refrigerate it for a few hours, or just use plenty of flour when rolling out.

Ingredients you will need

Soured Milk

Dough