Soda Cracker Pie

Name: Soda Cracker Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 20 soda crackers, finely crushed; 3 egg whites; 237 milliliters chopped pecans; 2 teaspoons vanilla extract; 237 milliliters white sugar

Soda Cracker Pie

If you have about 45 minutes to spend in the kitchen, Soda Cracker Pie might be a spectacular dairy free recipe to try. This recipe serves 8. This dessert has 236 calories, 3g of protein, and 12g of fat per serving. If you have baking powder, vanillan extract, sugar, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Soda Cracker Fudge, Soda Cracker Chocolate Candy, and The Best Christmas Soda Cracker Candy.

Instructions

Preheat oven to 325 degrees F (165 degrees C).

Equipment you will use

Oven

In a medium bowl, beat egg whites until stiff. Fold in sugar, baking powder, crackers, vanilla and pecans. Spoon mixture into a greased 9 inch pie pan.

Ingredients you will need

Baking Powder

Egg Whites

Crackers

Vanilla

Pecans

Sugar

Equipment you will use

Pie Form

Bowl

Bake for 25 to 30 minutes in the preheated oven. Cool and serve or fill with the fresh fruit of your choice.

Ingredients you will need

Fresh Fruit

Equipment you will use

Oven

Equipment

Oven

Pie Form

Bowl

Ingredients

Servings:

1teaspoons

baking powder 20

soda crackers, finely crushed 3

egg whites 237milliliters

chopped pecans 2teaspoons

vanilla extract 237milliliters

white sugar

Recommended wine: Vin Santo, Late Harvest Riesling, Lambrusco Dolce

Vin Santo, Late Harvest Riesling, and Lambrusco Dolce are great choices for Pie. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. The Angel Late Harvest Riesling with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

Angel Late Harvest Riesling

Messina Hof's Angel is a crisp, sweet dessert wine, harvested from the last pick of Riesling when the grapes are almost raisins. Perfect with fruit, cheesecake and light, sweet chocolate desserts.