Socca With Shallots And Thyme

Name: Socca With Shallots And Thyme
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters chickpea flour; 2 teaspoons fresh thyme leaves; 4 servings Olive oil; 1 teaspoon salt; 1 large shallot, thinly sliced

Socca With Shallots And Thyme is a gluten free and vegan side dish. One portion of this dish contains approximately 7g of protein, 16g of fat, and a total of 245 calories. This recipe serves 4. If you have chickpea flour, shallot, salt, and a few other ingredients on hand, you can make it. 11 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes.