Snow Cream Recipe

Name: Snow Cream Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 118 milliliters half-n-half; 946 milliliters fresh snow; 59 milliliters sugar; 1 teaspoons pure vanilla extract

You can never have too many main course recipes, so give Snow Cream Recipe a try. This gluten free, fodmap friendly, and vegetarian recipe serves 1. One portion of this dish contains approximately 26g of protein, 15g of fat, and a total of 686 calories. A mixture of sugar, snow, snow, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 45 minutes.