Snicker-Doodles {literally}

Name: Snicker-Doodles {literally}
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 1 teaspoon cream of tartar; 1 large egg; 355 milliliters all-purpose Gold Medal Flour; 59 milliliters granulated sugar; 1 teaspoon ground cinnamon; 0 teaspoons kosher salt; 2 full size Snickers Bars, cubed; 1 teaspoons pure vanilla extract

Need Head to the store and pick up baking soda, ground cinnamon, egg, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat oven to 375 degrees F. and line a large baking sheet with a silpat liner or parchment paper.In a stand mixer, cream butter and sugar until light and fluffy, about 2 minutes.

Ingredients you will need

Butter

Cream

Sugar

Equipment you will use

Baking Paper

Baking Sheet

Stand Mixer

Oven

Add egg and vanilla beating until combined.

Ingredients you will need

Vanilla

Egg

Add dry ingredients along with the Snickers pieces beating on low until just combined. Scoop tablespoonfuls of dough and roll into cinnamon and sugar mixture.

Ingredients you will need

Cinnamon