Smothered Pepper Steak

Smothered Pepper Steak
Smothered Pepper Steak might be just the main course you are searching for. One portion of this dish contains around 25g of protein, 18g of fat, and From preparation to the plate, this recipe takes roughly 29 minutes.

Instructions

1
Place flour in a shallow dish. Dredge sirloin patties in flour; sprinkle patties evenly with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Porterhouse SteakPorterhouse Steak
All Purpose FlourAll Purpose Flour
2
Heat a large nonstick skillet over medium-high heat; coat pan with cooking spray. Coat patties with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
Frying PanFrying Pan
3
Add patties to pan; cook 3 minutes on each side or until lightly browned.
Equipment you will use
Frying PanFrying Pan
4
Add stir-fry, tomatoes, and soy sauce to meat in pan; bring to a boil. Reduce heat; simmer 15 minutes or until meat is done and pepper mixture is slightly thick.
Ingredients you will need
Soy SauceSoy Sauce
TomatoTomato
PepperPepper
MeatMeat
Equipment you will use
Frying PanFrying Pan

Equipment

DifficultyNormal
Ready In29 m.
Servings4
Health Score28
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