Smoked Sausage Casserole

Name: Smoked Sausage Casserole
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 340 grams chili sauce; 425 grams yellow corn, drained; 1 Tbsp dried basil; 0 teaspoons ground black pepper; 59 milliliters finely chopped onion; 454 grams package frozen peas; 473 milliliters shredded Cheddar cheese, divided; 454 grams package smoked sausage, cut into 1/2-inch pieces

Smoked Sausage Casserole

Smoked Sausage Casserole is a gluten free main course. One serving contains 429 calories, 20g of protein, and 26g of fat. This recipe serves 8. A mixture of sausage, corn, onion, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the corn you could follow this main course with the Candy Corn Pecan Pie as a dessert. It is perfect for Autumn. From preparation to the plate, this recipe takes about 50 minutes.